Semi-automatic Dough Divider and Roller

Dough Divider and Roller Features:

This semi-automaticDough Divider and Roller is ideal for processing all types of yeast-leavened dough, including bread, loaves, tortillas, pizzas, and biscuits. dough divider and roller allows you to quickly and consistently form uniform dough portions, enabling the perfect bake for bread loaves and buns. This efficiency reduces the need for extensive manual labor. As such, Dough Divider and Roller is highly suitable for bakeries, pastry shops, and similar establishments.Dough Divider and Roller boasts a robust and corrosion-resistant body, ensuring durability. Our utmost intention is to provide you with a premium-performance, high-efficiency, and safe bun divider and roller

Dough Divider Cutter Rotate to the right to section the dough. Once cut, the individual pieces of dough will be precisely portioned in size	Die Holder Designed for efficient and uniform division of dough, this tool ensures that each portion of dough is perfectly rounded. Following the division and rounding process, each small dough piece maintains an identical weight	Dough Controller Activate the machine by pressing down on the lever. This user-friendly device simplifies the operation, allowing for efficient shaking and rounding of dough. Achieve the desired shape in just about 10 seconds

How to use Dough divider and roller  1. Spread the dough on the pan. 2. Press the upper lever and move the splitting knife to the right. 3. Start the machine, shake and roll the circle. 4. According to the degree of dough softness,10 seconds or so to complete the work.